4 Healthy & Easy Finger Food Recipes

Every time people reach out for an appetiser at a party, they start fearing about that extra hour they will have to put in, burning these additional calories, at the gym. This stops them from enjoying the party to the fullest. As a host, not only do you have to keep in mind the taste of food but also the health factor. Here are a few guilty-free hors d’oeuvres that you can spoil yourself with.

1. Salmon Roll with Yogurt Filling

SalmonRollsDitch those crispy cheese rolls and spring rolls to opt for something lighter and tastier. Take thin salmon fillets and fill them with dollop of yogurt, mint leaves and herbs. Season it with salt and pepper and roll them.

 

 

 

 

 

 

 2. Beet Crostini

roasted-beet-arugula-goat-cheese-and-honey-crostini

A great way to use the entire beet plant ­— the roots, stems and the greens — the dish requires you to roast the beetroots and purèe them with goat cheese for a creamy spread on top of the crostini. You can also spread the mixture on top of a slice of baked or grilled brown bread. Sautè the stems and greens with olive oil and garlic and use a topping.

 

 

 

 

3. Watermelon Cubes with Cheese

StackedWatermelonSaladFifteenSpatulasThe sweet and salty combination of watermelon and cheese is a great treat for every palate. Low on cal, watermelon keeps you hydrated, while cheese lends a tangy taste and fills your tummy too. Cut a watermelon into 8-9 cubes and grate feta or parmesan cheese over it. Serve in a bowl.

 

 

 

 

 4. Baked Zucchini Fries

Baked Zucchini FriesWhy serve potato or banana chips when you have the option of choosing something healthy? Cut the zucchini into thin slices, like you would normally do with a potato, season it with salt, pepper, chilli flakes and oregano and keep aside for a while, you can either bake it or even shallow-fry the chips in olive sesame oil.

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